Gran Meliá invites you to discover the world of fishing on an original tour of the fishing district. Guided by an expert in marine biology, discover the secrets and curiosities of the tradition and the methods used to catch different species.

End the day with a dining prepared by the Michelin starred chef Mauricio Giovanni.

This exceptional experience continues with deep-sea fishing for tuna, a completely traditional and artisanal practice that you can witness first-hand on board a designer fishing boat. You will be accompanied by the captain and the prestigious Michelin-starred chef Mauricio Giovanni, who will prepare exclusive tasty delights especially for the occasion.

Once back on land, Mauricio Giovanni will turn the catch of the day into a delicious dinner served in the hotel’s penthouse affording spectacular views of the Mediterranean and the African coast.

For any further details about this unique experience, please ask for prices and availability at the reception or email.